Whole Wheat Sourdough
$12.00
50% whole wheat, 35% Bread flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), 10% spelt, 5% rye
Quantity:
50% whole wheat, 35% Bread flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), 10% spelt, 5% rye
50% whole wheat, 35% Bread flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), 10% spelt, 5% rye